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NOH, Hawaiian Style Portuguese Sausage Seasoning Mix


What you need.

    1 Pkg. Hawaiian Style Portuguese Sausage Seasoning Mix, Net wt. 1-1/8 ounce, 32g.
    1/4 cup water
    1 pound ground pork
    Frying pan.
    Stove top.

Recipe for Hawaiian Style Portuguese Sausage Seasoning Mix

Combine contents of package with 1/4 cup water. Mix well. Add ground pork and mix thoroughly. Shape into patties. Pan fry and serve. Easy, you can do this.

Ingredients:

Powdered vinegar, salt, sugar, powdered milk, garlic, onion, chili, pepper, paprika, monosodium glutamate, spices.
UPC 0 73562 00391 8